Lunch & Dinner
Gluten Free, Vegetarian and Vegan Options are Available!
*Please note this menu is not available on weekends until 3:30pm due to our brunch service.
*A 5% Operational Surcharge will be added to each check to be equitably distributed amongst our increased operational costs. This is not a gratuity for services provided. Thank you for your continued support!
Starters
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Lucy’s Grilled Avocado
stuffed with shrimp salad, topped with chipotle aioli and housemade chips
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Wings
honey sriracha (spicy), buffalo (spicy), or BBQ.
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Devilish Eggs
(four) topped with candied bacon and tangy BBQ
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Nachos
housemade cheese sauce, black beans, jalapenos, sour cream, and guacamole.
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Crispy Brussels
tossed in truffle oil.
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Dynamite Shrimp
breaded and fried shrimp topped with our house made dynamite sauce and microgreens.
Soups and Salads
*takeout salad dressing served on the side*-
Seasonal Chopped Salad
rotisserie chicken, romaine, avocado, beans, broccoli, feta cheese, cucumber, roasted red peppers, tossed in our house vinaigrette
gluten free
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Greens & Goats
mixed greens, beets, red onions, dried cranberries, candied pecans & goat cheese tossed in a raspberry vinaigrette
gluten free
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Kale Chicken Caesar
kale, romaine, rotisserie chicken, toasted chickpeas, cherry tomatoes, housemade caesar dressing and parmesan cheese
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Wedge Salad
blue cheese crumbles, chives, tomatoes, and bacon with blue cheese dressing
gluten free
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Garden Salad
spring mix, tomatoes, cucumbers, shredded carrots, and croutons.
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Side Caesar
housemade caesar dressing, parmesan cheese, and croutons.
fish
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Tomato Soup
creamy tomato soup, topped with creme fraiche and served with toasted bread. *vegetarian*
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Salad Add Ons
Burgers and Sandwiches
golden fries, coleslaw or smoked potato salad • sweet potato fries (add 1)-
The Redwood Burger
angus burger, caramelized onions, lettuce, tomato, and house spread. choice of one side.
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Crispy Chicken Sandwich
buttermilk brined chicken with havarti, tomato, lettuce, and house spread on a french roll. choice of one side.
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The Dip
au jus and a side of creamed horseradish on a french roll. choice of one side.
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BLT
thick-cut applewood bacon, lettuce, and tomato topped with house spread on toasted sourdough. choice of one side.
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The Impossible Burger 2.0
patty made entirely from plants. includes caramelized onions, lettuce, tomato & house spread. choice of one side. *vegetarian*
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Grilled Cheese
blend of jack, cheddar and swiss, caramelized onions, and mustard horseradish on sourdough garlic bread. choice of one side
Mains
Below entrees come with a choice of two sides: black beans, coleslaw, fries, rice, sautéed vegetables, smoked potato salad, whipped potatoes, or crispy brussels sprouts (add 2)-
St. Louis Ribs
slow-cooked and glazed with BBQ sauce. choice of two sides.
gluten free
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Rotisserie Chicken Breast
dry rubbed, slow-roasted, bone-in rotisserie chicken breast with chimichurri and served with your choice of two sides.
gluten free
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Salmon Filet
topped with a citrus beurre blanc. choice of two sides. *gluten free without citrus beurre blanc*
fish
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Fried Chicken
lightly fried, half chicken with house seasoning. choice of two sides.
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Flat Iron
drizzled with chimichurri sauce
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SUNDAY NIGHT PRIME RIB!
includes: au jus, seasonal vegetables, whipped potatoes, horseradish cream, butter, and a dinner roll.
Chef's Tacos
choose one: chicken, pork, or shrimp. served with housemade tortilla chips, black beans & salsas.-
Chicken Tinga Tacos
(three tacos) with guacamole, sour cream, and cotija cheese in a corn tortilla.
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Shrimp Tacos
(three tacos) served with guacamole and chipotle aioli sauce in a corn tortilla.
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Pulled Pork Tacos
(three tacos) served with onions, cilantro, green chile aioli, and cotija cheese in a corn tortilla.
Sides & Things
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Mac-N-Cheese
three cheese, crispy bacon, and herbed bread crumbs.
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Onion Rings
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Coleslaw
gluten free
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Sauteed Vegetables
grilled seasonal vegetables and lightly sauteed. *vegetarian*
gluten free
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Black Beans
gluten free
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Smoked Potato Salad
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Whipped Potatoes
gluten free
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Rice
gluten free
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Fries Your Way
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Sweet Potato Fries